The Vodka Tonic, a popular drink enjoyed in homes and bars across the globe, boasts a refreshing, reliable, and uncomplicated profile. The recipe is even straightforwardly embedded in the drink's name.
There are countless varieties of vodka available in the market today, along with an increasing number of quality tonics, turning the creation of the perfect Vodka Tonic into a personal endeavor. Vodka, although a neutral spirit, differs in its raw ingredients, place of origin, and distillation process. Hence, select one that you find palatable even when consumed neat. Similarly, choose your tonic with care. This fizzy mixer derives its bitterness from quinine, a compound initially utilized for malaria treatment. Mixed with sugar, it transforms into the delightful drink we relish today.
Tonics come in a variety of flavors - some are dry and direct, while others offer a sweet or citrusy taste. You'll find an array of options on the market, including tonics infused with aromatic herbs and spices. Make your choice based on whether you want the tonic to subtly complement the vodka or have its own distinct presence.
Additionally, you can personalize your Vodka Tonic by playing around with proportions and garnishes. A higher vodka content results in a more potent drink, while additional tonic creates a lighter, bubblier beverage. A splash of lemon or lime juice introduces a refreshing citrus hint to each gulp.
- 2 ounces 22 Salute vodka
- Tonic water, chilled, to top
- 1 squeeze lemon (optional)
- Garnish: lemon peel
- Add the 22 Salute vodka to a Collins glass.
- Fill the glass with ice, then top with the tonic water and add an optional squeeze of lemon.
- Garnish with a lemon peel.